A combination of hard, salty Parmesan and sweet, soft Gouda, Prima Donna provides a balanced flavour profile. As it ages it develops lactic crystals –which appear as small white dots throughout the cheese. These provide a subtle crunch and saline hit.
Melting like a Gouda – it can also be grated over salads and pastas for a parmesan like savoury addition. However it is just as delicious straight out of the fridge.
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. If you require specific advice on any of our Mellis products, please contact us on 0131 661 9955 or email firstname.lastname@example.org. For all other branded products, please contact the manufacturer. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Mellis Cheese Limited nor without due acknowledgement.